P.3.05 - Policies and Environments
Tracks
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| Saturday, June 17, 2023 |
| 1:00 PM - 2:00 PM |
| UKK - Hall D (Level 2 - main floor- left) |
Speaker
Attendee5994
Research Associate & PhD Candidate
LMU Munich
Adaptation of the BIA-Obesity framework for countries facing a double burden of malnutrition based on a scoping review and a Delphi survey
Attendee5992
School Of Arts, Sciences And Humanities-university Of Sao Paulo
The influence of walkability on walking for transportation during the COVID-19 pandemic in the city of São Paulo, Brazil: a cohort study.
Attendee6228
Associate Professor
Oslo Metropolitan University
Arenas for healthy and sustainable food system transformation – consumer perspectives
Attendee6342
M.sc Student And Teaching Assistant
The Robert H. Smith Faculty of Agriculture, Food and Environment, The Hebrew University Of Jerusalem
Health in the eyes of the beholder: A pilot study of consumer response to front-of-package food labeling in Israel
Attendee5505
Hanze University Of Applied Sciences
Using citizen science to promote physical activity in a low-SES neighborhood
Attendee3804
Johns Hopkins Bloomberg School Of Public Health
Online grocery platform interventions and food-related behaviors: a scoping review
Attendee6302
Associate Professor
Cornell University
Involvement in the Carceral System and Dietary Risk: Results from a Scoping Review of the Literature
Attendee6256
Professor
University of Sao Paulo, Brazil
What do Stakeholders and Policymakers Think of Active Travel in Sao Paulo City, Brazil? Results of the ISA-Physical Activity and Environment Study
Attendee5843
Post-doctoral Fellow
York University
Toward a national-level framework for food and nutrition surveillance in Canada: An umbrella review and environmental scan of indicators to monitor food environments and food systems
Attendee5834
Junior Research Group Leader
Ludwig-Maximilians-Universität München (LMU Munich)
Interim Evaluation of Germany’s Sugar Reduction Strategy for Soft Drinks: Commitments versus Actual Trends in Sugar Content and Sugar Sales from Soft Drinks
Attendee5864
Phd Candidate
University of Antwerp
The influence of dwelling type on food expenditure: a cross-sectional analysis of the 2020 Belgian Household Budget Survey
Attendee6034
Research Assistant
Ludwig-Maximilians-University Munich
The impact of tiered soft drink taxes in Europe on sugar content of soft drinks: a controlled interrupted time series and synthetic control study
Attendee134
University of Granada
Are the university campuses built environment associated with the active commuting of Chilean and Spanish students?
Attendee5884
Phd Student / Graduate Research Assistant
Colorado State University
Finding Food Security without Federal Food Assistance: A Look at US Households above Poverty Thresholds for SNAP
Attendee5844
PhD Researcher
Ghent University
A longitudinal time-series analysis of celebrity chef popularity and its relation to household purchases: a potential game changer for health promotion campaigns?
Attendee5835
Professor
Roanoke College
Promoting Active Living Policies and Financing Environmental Change Strategies through School-Led Population Health Surveillance
Attendee5829
Shanghai University of Sport
Interventions to Change School Recess Activity Levels in Elementary School Students from Space Utilization Perspective: A Systematic Review
Attendee5300
Victoria University
A Comprehensive Assessment of Chinese Physical Activity and Sedentary Behavior Policies
Attendee6778
Research Assistant
University Of Western Australia
The Australian Park Life Project – a national survey of park use and the contribution of park-based physical activity to total physical activity
Attendee5655
Lecturer
Victoria University Of Wellington
Aotearoa New Zealand Physical Activity Recommendations: Past, present, and future
Attendee5765
Te Hau Kori, Victoria University Of Wellington
Te Hau Kori: Addressing the gap between physical activity research, policy and practice through organisational co-design and genuine partnership
Attendee5717
University Of Agder
Healthy food in out-of-school-hours care (OSHC): evaluation of a competence program among OSHC employees in Norway
Attendee1492
PhD Student
MRC Epidemiology Unit, University Of Cambridge
Young people’s active travel in National Urban Policy documents of 15 Asian countries: a documentary framing analysis
Attendee5675
Queen's University
Intersectionality in Eating-Related Pathology Research: A Scoping Review
Attendee2646
Senior Lecturer
Saw Swee Hock School Of Public Health
Regulating the advertising of unhealthy foods and beverages on digital spaces – perspectives from stakeholders in Singapore
Attendee5536
University Of Washington School Of Public Health
Immigration-related policies are associated with Supplemental Nutrition Assistance Program (SNAP) participation among Hispanic households in the U.S.
Attendee2063
Chair Of The Department Of Physical Activity And Healthy Lifestyles
Instituto Nacional De Salud Pública
Immediate and one-year self-reported changes in food purchases after the implementation of Warning Labels in Mexico
Attendee1019
Postdoctoral Fellow
Children's Hospital Of Eastern Ontario Research Institute
The 2022 ParticipACTION Report Card on Physical Activity for Children and Youth: Focus on the COVID-19 pandemic impact and equity-deserving groups
Attendee5292
Temple University
The Association Between Adverse Childhood Experiences, Neighborhood Greenspace, and Body Mass Index
Attendee5292
Temple University
Disentangling the Association Between Adverse Childhood Experiences, Neighborhood Environment, and Obesity
Attendee5316
Phd Student
Ghent University
Acute effects of the physical and social environment on anxiety and perceived stress and their impact on walking levels in people with epilepsy – qualitative walk-along interviews
Attendee5302
University Of Waterloo
Point of sale food and beverage marketing to kids in food stores and restaurants: evidence from eleven cities in Canada.
